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I’ve loved casseroles as long as I can remember. Mom’s tuna casserole was one of my favorite childhood meals.
As a mom, I get a deep satisfaction from serving classics like tamale pie and shepherd’s pie to my family. They’re always a big hit and make enough for leftovers the next day.
Let’s dispel the myth that all casseroles use cream of mushroom or cream of chicken soup. All the casseroles in this list are made with whole ingredients and can be tailored to your and your family’s tastes.
Scroll through and find your childhood favorite or a new-to-you casserole to add to your dinnertime routine.
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