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5 Weeknight Dinners I’ve Made a Hundred Times

March 31, 2025

Every Monday, our editors bring you Simply (Weeknight) Recipes, five quick and easy dinner recipes to make this week. Feeding a finicky or picky child can stress out even the most...

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Egg Beaters Part of Recall Affecting Over 200,000 Pounds of Liquid Egg Products

March 31, 2025

More than 212,000 pounds of liquid egg products have been recalled due to the possibility that they’ve been contaminated with cleaning solution. Cargill Kitchen Solutions has recalled 212,268 pounds of...

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The $1.99 ALDI Find I’m Keeping in My Freezer at All Times

March 31, 2025

ALDI has saved me many times while meal prepping. From frozen quinoa and riced cauliflower to Italian meatballs and my family’s favorite Mama Cozzi’s pizzas, I’ve found endless products that...

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I Asked 3 Experts To Name the Best Tinned Sardines—They All Said the Same Thing

March 31, 2025

From old-school European brands to hip, stateside direct-to-consumer options, tinned fish is having a moment. And while tuna may be the most highly consumed of the choices, the resurgence of...

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The Easiest Way to Make Artichokes Takes Just 15 Minutes

March 31, 2025

My love affair with artichokes spans decades. My Seattle-born mom used to bribe the produce manager at the Piggly Wiggly in my small Midwestern hometown to bring in artichokes just...

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Julia Child’s Trick for Picture-Perfect Hard Boiled Eggs

March 31, 2025

Key Takeaways Prick a small hole in the wide “bottom” end of the egg. This prevents it from cracking during cooking. Use an egg pricker or a push pin and...

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Joanna Gaines’ Easy Lemon Cake Is So Good—It’s My Go-To Spring Dessert

March 31, 2025

Key Takeaways Joanna Gaine’s Lemon Bundt Cake tastes exactly like lemon cakes from childhood. This cake uses lemon in three ways: juice and zest in the cake and more lemon...

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My Favorite 5-Ingredient Dinner Couldn’t Be Easier

March 31, 2025

If you’ve never tried spaghetti squash, it’s time to give it a whirl (a twirl, rather?). In this super easy 5-ingredient recipe, the squash is both the cooking vessel and...