About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified...
Two things I’m obsessed with are food being the wrong size (giant or tiny, I love it!) and soft pretzels. So when I saw that Costco has a huge Bavarian-style...
Crisp and delicious restaurant-style home fries are easy to make in the air fryer. Potatoes, peppers, onions and seasonings make these both easy and delicious! We love home fries for...
Cleaning the microwave ranks somewhere between folding fitted sheets and unclogging drains on my list of favorite household chores. I’ve lost count of how often I’ve heated up spaghetti Bolognese...
As someone who cooks with sausage every week, I always have one or two packages in my fridge. Versatile enough to throw into a pasta or sauté into some scrambled...
Pre-pandemic, lunch was easy. I ate leftovers or got a takeout burrito and my husband went to one of the food carts near his office downtown. Then, there was a...
Key Takeaways Dorie Greenspan’s French Yogurt Cake is a no-stress, always-perfect, little black dress of a cake that turns out delicious every time. The recipe calls for rubbing the sugar...
From carrot cake to roasted carrots to carrot juice, I’ve always loved the orange root vegetable. Their sweetness is essential in savory dishes (I mean, what is any French soup...