Ina Garten’s Secret for the Best Glazed Ham
I grew up in New England, and baked ham was a mainstay at most holidays. No matter the occasion, there was usually the familiar red foil-wrapped ham on the menu...
This Is My Favorite Spring Side Dish (My Whole Family Loves It)
The humble frozen pea is the unsung hero of my household. Peas are always there for me when I need to add a bit of sweetness and freshness to a...
The World’s Best Carrot Cake Is Also the Easiest
Between shredding the carrots, toasting the nuts, and stacking and frosting the layers, baking a carrot cake can quickly turn from an innocent craving into an all-day baking adventure. And...
The Surprising Ingredient I Always Add to Egg Salad
Key Takeaways • Quick-pickled celery adds brightness and crunch to transform ordinary egg salad. • Pickling takes just minutes and the celery keeps for a week in the fridge.• Experiment...
Vanilla Pudding
This vanilla pudding recipe is a quick and creamy homemade dessert with just a handful of ingredients Flavor: This recipe is creamy and sweet with a light vanilla flavor. Skill level:...
The Only Store-Bought Ham Worth Buying, According to 2 Chefs and My Mother
Growing up, we had ham at every social function. Next to the charcuterie board, on the dinner table, and in the fridge for days after, spiral ham reigned supreme in...
23 Restaurant-Worthy French Recipes You Can Make at Home
There’s something effortlessly elegant, cool yet casual about a meal in a French bistro. These recipes are here to help you capture that spirit at home. From traditional stews, braises,...
I Make This Easy 3-Ingredient Dessert Every Easter
Easter is one of my favorite holidays because it usually falls close to my birthday. As a child, the pastel eggs and vibrant spring florals always signified that the Easter...
The 20-Minute Dinner I Make for Pennies on the Dollar
Dinner at my house looks a little different every night depending on who’s at the table. Most nights, it’s the four of us—my husband and our two kids—sharing a meal...
I’ve Been Making This 4-Ingredient Ina Garten Recipe for 15 Years
Key Takeaways Ina Garten’s Hummus is easy and delicious. You only need four pantry ingredients to make it, and it’s ready in 15 minutes. Her recipe calls for two cups...