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The 30-Minute Greek-Inspired Dinner I’m Making All Summer Long

June 4, 2025

There’s just something about a Greek salad that gets me going—it gives “hot girl summer” vibes all year long. I love the freshness, the crunch, and the tangy, garlicky dressing....

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The $3.39 ALDI Dessert I’m Eating on Repeat This Summer

June 4, 2025

As a fan of ALDI’s gelato, I found the summer release of new flavors a must-try event. Ever since my first taste of creamy gelato, on a trip to Florence...

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Pico de Gallo

June 4, 2025

Make this Pico De Gallo recipe anytime you want a fresh and crisp topping for tacos, burritos, grilled meat, or a scoopable dip with tortilla chips. What is Pico De...

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Crispy Fried Zucchini

June 4, 2025

This fried zucchini recipe is easy to make with a parmesan crumb mixture-perfect as a snack, side, or appetizer. Zucchini: Use small to medium-sized zucchini for the best texture and...

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The Retro Dessert I’m Making All Summer Long—It’s So Delicious

June 4, 2025

Why Make This • Strawberry Pistachio Frozen Fruit Salad combines cream cheese, whipped cream, mini marshmallows, fruit, and nuts for a refreshing frozen dessert.• You can swap in your favorite...