Blog

The $1.95 Aldi Find I’m Buying All Summer Long

June 21, 2025

Key Takeaways • Aldi’s budget-friendly and flavorful Reggano Pasta Salad Kits cost just $1.95 to $2.75 per kit.• Each themed kit includes pasta and seasonings and requires minimal prep.• Feel...

Blog

Mojito Recipe

June 21, 2025

About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified...

Blog

Copycat Chipotle Chicken

June 21, 2025

About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified...

Blog

3 Food Recalls You Need To Know About This Week

June 21, 2025

It’s not every week that we report on contaminated food and faulty appliances that have led to hospitalizations and property damage. Find out why microwaveable chicken fettuccine Alfredo meals, mini...

Blog

The $9.99 Aldi Find I Wish I Had Bought Sooner

June 20, 2025

I’m nothing if not loyal—even to my kitchen tools. For years, I relied on the same old handheld colander, even though draining pasta often felt like an act of bravery....

Blog

Blackberry Cobbler Recipe

June 20, 2025

Fresh blackberries are tossed with cinnamon sugar and baked under a buttery cobbler topping for a delicious Southern-style dessert. Flavor: Sweet and slightly tart blackberries combined with a fluffy golden topping...

Blog

The New $4.95 Aldi Freezer Find I Can’t Get Enough Of

June 20, 2025

I’ve always been a huge fan of pizza. It’s a childhood obsession that just never went away. And honestly, why would it? Pizza is the ultimate comfort food: reliable, satisfying,...

Blog

The Easy Pickle Dip I’m Making All Summer Long

June 20, 2025

I’ve never met a pickle I didn’t like, though some are more dear to me than others. I’m a kosher baby dill fan first and foremost, but I’ve got love...

Blog

The $1.25 Dollar Tree Find I Use All the Time

June 20, 2025

For my family, summer means one thing: the grill is open for business. We practically live out there, flipping burgers, sizzling sausages, and generally making delicious things happen. Despite giving...

Blog

The Ina Garten Sandwich Recipe I’m Going to Make All the Time

June 20, 2025

Growing up in New York City, diners were plentiful. Many were Greek-owned and had long histories, with sticky leather booths and photos of framed newspaper clippings hung on the walls....