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This BBQ Chicken is made in the oven and it’s wonderful

June 25, 2025
This Baked BBQ Chicken is so easy to make and great for a busy night. Versatile too! ❤️WHY WE LOVE THIS RECIPE Oven baked barbecued chicken is wonderful for a...
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The 4-Ingredient Dinner I Make Every Week

June 25, 2025
My partner and I love eating at our neighborhood Mexican restaurant once (sometimes twice) a week, but it doesn’t help us stick to our budgeting goals. So, in an effort...
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The Retro Dessert I’m Making on Repeat Forever

June 25, 2025
There’s a story my mom tells about how she once discovered me, as a toddler, perched on the kitchen counter, elbow-deep in the sugar canister, excited to share my sugar-rush...
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The 2-Ingredient Ina Garten Appetizer I’m Making All Summer Long

June 25, 2025
Even though figs are native plants in my area, I was in my 20s before I ever had one. That’s because figs are notoriously difficult to cultivate. They don’t ripen...
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How To Wash Cherries To Remove Dirt and Pesticides, According to an Expert

June 25, 2025
When we buy fresh cherries in season, it’s so tempting to start snacking on them immediately because they just look so good. But we know to at least rinse them...
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The $3.49 Trader Joe’s Find I Always Have in My Freezer

June 25, 2025
It’s been exactly one year since Trader Joe’s released Spinach & Ricotta Raviolini, and I’ve been hooked on the heat-and-serve find ever since. I always keep a couple of packages...
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The Only Way You Should Store Avocados, According to a Hass Avocado Expert

June 25, 2025
Key Takeaways • Keep unripe avocados at room temperature for four to five days to fully ripen.• Put ripe avocados in the refrigerator to slow ripening and maintain their quality.•...
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The Easy Dinner I Make On Repeat All Summer Long

June 25, 2025
I love simplicity while cabin camping, and sheet pan meals are the not-so-secret tool to streamlining dinner in an unfamiliar setting (or on any weeknight). This recipe came about on...
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The Easy Mediterranean-Inspired Vegetables I’ve Been Making for Years

June 25, 2025
I often joke that there’s no job I haven’t done. That’s mostly because I have a hard time saying no. I like seeing the world outside of my box, and...
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This $6.99 Costco Find Is a Dinnertime Solution

June 25, 2025
If I’m ranking my favorite foods, pizza isn’t just on the list—it leads the charge. And I’m no snob about it, either. Whether it’s piping hot from my favorite pizzeria...

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