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The Peppery Garlic Shrimp I Wish I’d Discovered Sooner (It Cooks in 5 Minutes)

August 12, 2025
Why Make This • Peppery Garlic Shrimp is loaded with flavor from crushed garlic, crushed black peppercorns, and brandy.• The recipe goes together fast—it takes 15 minutes active prep and...
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I Asked 3 Chefs To Name the Best Barbecue Potato Chips, And They All Said the Same Brand

August 12, 2025
I am a snacker through and through. Cheesy snack, spicy snack, cinnamon-y snack—if you look through my pantry, you’ll find a truly inclusive snackatorium. And while I don’t discriminate when...
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I Asked 6 Food Experts To Name the Best Everyday Olive Oil, They All Said the Same Brand

August 12, 2025
Key Takeaways • Six food experts—including chefs, cookbook authors, and recipe developers—unanimously selected California Olive Ranch (especially the global blend) as the go-to olive oil for everyday cooking due to...
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These Retro Lasagna Roll-Ups Are So Fun To Make (and Eat)

August 12, 2025
While I love making a traditional homemade lasagna every now and then, sometimes it’s fun to mix things up. Lasagna roll-ups have all of the classic lasagna flavors, with the...
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I Asked 6 Experts To Name the Best Chocolate Chip Cookie Dough Ice Cream—They All Said the Same Thing

August 12, 2025
I’ve been writing a lot about ice cream recently. From popular flavors to new frozen releases and DIY creamy concoctions, I can’t seem to get enough of the stuff. There...
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If You Spot This $1.25 Dollar Tree Find, Grab It

August 12, 2025
My family loves toast with softened butter that melts into the hot bread. In the old days, before we bought a butter dish, I’d often find myself in a clumsy...
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“Nights and Weekends” Is a Cookbook for Real Life

August 12, 2025
I dream big on Sunday afternoons, imagining thoughtful but time-consuming weeknight dinners as I meal plan. Inevitably, there’s at least one night each week when I find myself staring into...
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Ree Drummond’s 15-Minute Dinner Is My Secret To Surviving Weeknights

August 12, 2025
I’m not ashamed to admit that I’ve seen nearly every single episode of The Pioneer Woman, which is now going on its 39th season. My fascination with all things Drummond...
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18 Taco Recipes Your Family Will Love Any Night of the Week

August 12, 2025
Taco Tuesday as we now know it wasn’t something I grew up with, but that doesn’t mean tacos weren’t regularly on the menu. At least once a month my family...
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My 1-Ingredient Upgrade for Better Grilled Cheese

August 12, 2025
You and I both know what the quintessential grilled cheese tastes like; it’s rich and decadent with toasted bread and a thick, gooey layer of melted cheese. Now, imagine all...

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