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Chocolate Zucchini Bread

August 17, 2025

Chocolate zucchini bread is a simple recipe using pantry basics, fresh zucchini, and a secret double chocolate boost. Flavor: Double chocolate zucchini bread is rich, chocolatey, super soft, and with...

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The Best Frozen Hash Browns, According to Chefs

August 17, 2025

Key Takeaways • Three chefs agree that Ore-Ida Shredded Hash Browns are the best on the market. • The brand is praised for its restaurant-quality taste and texture, including full...

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I Asked 5 Food Experts To Name the Best Cheddar Cheese (They All Said the Same Thing)

August 17, 2025

Key Takeaways • All five food experts agree that Tillamook Medium Cheddar is the top choice for both snacking and cooking needs.• Tillamook Medium Cheddar is aged for up to...

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The 1-Ingredient Upgrade for Better Coffee (It’s Already In Your Pantry)

August 17, 2025

Key Takeaways • A tiny pinch of salt added to a bittersweet—or just “so-so”—cup of hot coffee can noticeably smooth out the flavor and reduce bitterness.• When used sparingly, salt...

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The $1.67 Costco Snack My Family Loves (I Buy It Every Time I Go)

August 17, 2025

Every sports parent on the planet knows this struggle: At some point, you’ll be responsible for supplying snacks for the entire team. Depending on the club, gym, or league’s rules,...

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This New $3.99 ALDI Find Is So Good—I’m Stocking up on It All Summer Long

August 17, 2025

ALDI’s Emporium Selection Baked Lemon Ricotta • Price: $3.99 for a 6.4-ounce round• Why I Love It: This cross between a mild, savory cheese and a sweet lemon dessert is...