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I Asked 3 Food Experts To Name the Best American Cheese—They All Said the Same Brand

August 22, 2025

I love a classic ham and cheese sandwich and I make a killer pesto grilled cheese, so American cheese is part of my regular grocery list. With that kind of...

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My 3-Ingredient Tuna Salad Takes 2 Minutes To Make

August 22, 2025

Why Make This This French‑inspired tuna salad takes only a couple of minutes to make. Store-bought vinaigrette moistens canned tuna and adds vibrant flavor, no mayo required.  Capers add pickled...

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Shrimp Fajitas

August 22, 2025

Juicy shrimp, tender onions, and sweet peppers are sautéed with southwest spices and tucked into warm tortillas with all your favorite toppings for the perfect quick weeknight meal. Flavor: Zesty...

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For the Best Diet Coke, Drink It the Utah Way

August 22, 2025

Even though I don’t like alcohol, the world of mixed drinks intrigues me. The ingredients, the shaking, the garnishes—I do love a recipe, after all. I’m not satisfied with a...

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The Ultimate Broccoli Recipe My Family Begs for Every Week

August 22, 2025

Why Make This • Sprinkling shredded cheese on top of broccoli florets while they’re still in the skillets creates a delicious contrast of tender, cheesy broccoli and crunchy, charred cheese.•...

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The 1-Ingredient Upgrade for Better Grilled Cheese (It’s in Your Pantry)

August 22, 2025

Whenever someone asks what I do for work, they are instantly envious of what I cook each night. The typical reaction goes something like this: “Oh wow, you went to...

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The Easy Spanish Cake I Make On Repeat

August 22, 2025

Last year, my husband and I moved back to Barcelona, where we first met. And not long after, my husband’s parents announced their retirement and upcoming move from the Netherlands...

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The 5-Ingredient Fruit Sandwiches I’ve Been Making Since I Went to Japan

August 22, 2025

Six summers ago, I traveled to Japan and was introduced to Japanese fruit sandos. I was skeptical about them at first because cream and fruit in a sandwich didn’t seem...

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I Asked Planters the Best Way To Store Almonds—Here’s What It Said

August 22, 2025

I use a lot of almonds for baking. They are in my favorite orange biscotti recipe and our family’s traditional Italian wedding cookies. When I buy too many or have...

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Ina Garten’s 4-Ingredient Shakerato Is “Delicious Rocket Fuel”

August 22, 2025

Key Takeaways • Ina Garten’s version of the classic Italian shakerato is served as a fun, celebratory beverage—like a brunch cocktail without the booze. It’s a playful, elevated alternative to...