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Ina Garten’s Trick for the Best Potatoes Every Single Time

September 16, 2025

I grew up in Pennsylvania, cleaning my plate on home-cooked meals that stuck to my ribs—and on special occasions, Olive Garden’s never-ending soup, salad, and breadsticks; or Chi-Chi’s chimichangas. Even...

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These $1.97 Walmart Biscuits Are the Best of All Time

September 16, 2025

When you think about it, a tube of refrigerated biscuits is nothing short of a marvel. Somehow, vacuum sealed in an airtight can hides a marvelous product that not only...

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Grab 4 ingredients and make this simple recipe!

September 16, 2025

We love fudge and this easy version is quick and delicious! Super versatile too. ❤️WHY WE LOVE THIS RECIPE This is the quickest and easiest fudge recipe you will ever...

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The Zero Dollar Trick for Better Green Salads

September 16, 2025

Key Takeaways • Dunk greens in ice-cold water to restore crispness and remove lingering dirt.• Dry greens thoroughly after the ice bath so that the dressing actually clings to the...

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Rachael Ray’s Pumpkin Pasta Is Fall Comfort Food at Its Best

September 16, 2025

I’m a sucker for all things fall. Maybe it’s because I live in Los Angeles, where the September weather is 91°F instead of crisp and cool. (I’ve had more than...

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My 5-Ingredient Sausage and Rice Bake Is So Easy and Delicious

September 16, 2025

There are millions of recipes online, probably even more, but the ones that I find myself going back to time and time again—even as a person who develops recipes and...

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Beef Stroganoff Is the Retro Dish You Need to Make

September 16, 2025

Beef Stroganoff was originally invented at the turn of the nineteenth century, not in Russia but in France. Count Pavel Stroganov was spending the social season in Paris (as many...

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The Top 10 Recipes Our Editors Are Excited to Make This September

September 16, 2025

Welcome to the first article in our new series of recipes our editors are most looking forward to cooking each month! September sits firmly in the shoulder season, in between...

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When to Choose Yellowfin Tuna vs. Albacore Tuna, According to StarKist

September 16, 2025

Key Takeaways Go for yellowfin when you want bold tuna flavor and softer texture. Choose albacore for its firm, chicken‑breast‑like bite and milder taste in delicate dishes. On these still-hot...

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I Asked 3 Chefs To Name the Best Boxed Mac and Cheese—They All Said the Same Thing

September 16, 2025

Of all the boxed foods out there, I’m going to venture to say that none have made me quite as content as boxed mac and cheese. I’d even add that...