This pasta goes from prep to plate with just a handful of ingredients. It’s full of roasted cherry tomatoes, feta cheese, oil, and seasonings tossed with tender penne pasta for...
My dad graduated from Ohio State University a million years ago, which means that Sunday afternoons in the fall and into the winter are all about football. To this day,...
Key Takeaways Experts agree: Granny Smith apples offer the perfect balance of sweetness and tartness for baking and are widely available. Granny Smith’s acidity also offsets all the sugar and...
Why Make This One extra banana, sliced lengthwise and set on top of the batter, caramelizes and concentrates in sweetness as it bakes. The banana fuses into the loaf, improving...
I’m usually pretty good at getting my teenage son fed before he starts his day, but I often fall short of fueling myself. I’ll get my caffeine fix, but then...
Simply Recipes / Nick Evans “This crispy cauliflower is best to eat as soon as possible out of the air fryer, so it’s warm, and the breading is crispy. It’s...
When I think comfort food, I think potatoes. As a kid, some of my fondest memories are of my Mississippi grandma handing me a mixing bowl and a peeler, sitting...
This recipe was inspired by a thought exercise: What is the absolute laziest, easiest way to make something that resembles a lasagna? I don’t want to boil noodles, make a...
Aldi’s PurAqua Frozen Juice Pops • Price: $3.99 for a package of 10• Why I Love Them: Made from 100 percent juice, these freezer pops are just sweet enough and...