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The 15-Minute Baked Chicken I Make on Repeat

October 9, 2025

Why Make This You’ll get flavorful baked barbecue chicken using only three everyday ingredients. It’s fast and forgiving—perfect for busy weeknights when you want good food quickly. Leftovers stay juicy...

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This $1.25 Dollar Tree Kitchen Tool I Use Multiple Times a Week

October 9, 2025

There are certain kitchen tools I constantly reach for, some of which include my citrus squeezer, a comfortable and sharp rasp, a 15-year-old vegetable peeler, my vegetable scrub brush, a...

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I Asked Bakers for the Best Store-Bought Bagels, and the Answer Genuinely Surprised Me

October 9, 2025

As a native Midwesterner, I definitely did not grow up eating the best of the best New York-style bagels. We were a frozen Lender’s Bagel family (and while doing research...

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The 1-Ingredient Upgrade for Better Chili (It’s Already in Your Pantry)

October 9, 2025

Key Takeaways A bit of unsweetened chocolate or cocoa adds rich complexity and depth to chili.  The chocolate helps offset tomato acidity and balances spiciness with earthy nuance.  Add chocolate...

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Aldi Recalls Popular Frozen Food After It’s Found to Contain Shrimp

October 9, 2025

You don’t expect to find shellfish tucked away in a vegetarian meal, but that’s exactly what turned up in a popular frozen spring roll sold at Aldi. On October 8,...

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This Viral 3-Ingredient Dessert Will Save You an Afternoon of Cooking

October 9, 2025

My teen daughter loves caramel apples, and since picking the seasonal fruit is one of our family’s fall traditions, we often turn a crisp afternoon into a caramel apple-making session....

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The 4-Ingredient One-Pot Dinner I Make on Repeat

October 9, 2025

I used to struggle with recurring food ennui. Bored with everything I’d ever made, I would spend hours surfing take-out menus and cookbooks, trying to find any dish that sparked...

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Love the Fall season, we have you covered with these recipes!

October 9, 2025

When the Fall season rolls around, we love to get all cozy in the house and in the kitchen! Making great dishes makes this season even more enjoyable and we...

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The One Rule for the Best Roasted Vegetables, According to a Chef

October 9, 2025

Autumn is the perfect time to fall (pun intended) in love with roasting all over again. There’s something about a hot oven that brings out all the best flavors in...

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19 Easy Desserts With 4 Ingredients or Less

October 9, 2025

Simply Recipes / Shilpa Iyer “For a mix of flavors and textures, I like to pair a sweet variety (Honeycrisp, Gala, Braeburn, or Jonagold) with a tart one (Pink Lady,...