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These 4-Ingredient Noodles Are My Favorite Easy Dinner

October 21, 2025

Remember those after-school snacks you used to eat over and over again? For me, it was instant ramen, which was easy enough for a 10-year-old to make and salty enough...

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This Is When Chilling Your Cookie Dough Is Actually Worth It (and When It Isn’t)

October 21, 2025

Have you ever embarked on what you thought would be a direct line to warm home-baked cookies only to read, “chill for up to 30 minutes or overnight”? Is chilling...

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This One-Pot Pork and Beans is Pure Comfort

October 21, 2025

This pork and beans recipe is full of hearty, smoky flavor and tastes even better the next day. Shredded pork roast, bacon, canned beans, and a handful of seasonings are...

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The Only 3-Ingredient Chocolate Frosting Recipe You’ll Ever Need

October 21, 2025

I’ve baked a lot of cakes in my life, but none have earned as much repeat status as Julia Turshen’s Happy Wife, Happy Life Chocolate Cake. The recipe comes from...

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10 Food Advent Calendars Worth Buying This Year, According to Our Editors

October 21, 2025

Here at Simply Recipes, we love the holidays. They’re filled with friends, family, and food—what more could you ask for? A whole month of treats, that’s what.  Advent calendars get...

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The 4-Ingredient French Carrot Salad I Can’t Stop Eating

October 21, 2025

One of my most beloved cookbooks is Alice Waters’ The Art of Simple Food. When I find myself with a bounty of any variety of produce, it’s the first place...

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The One-Bowl Pumpkin Chocolate Muffins I Make Every Fall

October 21, 2025

If finding something all three of my kids will eat and enjoy was an Olympic sport, I’d probably come in last place. Before I had children of my own, I...

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9 Quick and Easy Chicken Tender Recipes (Kids Will Love Them)

October 21, 2025

Chicken tenders never disappoint. I appreciate how quick they cook how easy they are to work with, perfect for weeknights. They’re versatile, too—chicken tenders can be saucy in a simple...

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The Best Store-Bought Caramel Sauce, According to a Baking Pro

October 21, 2025

Caramel is easily one of my favorite flavors, especially during the fall and winter months. I love the sweet, dark, sugary notes and depth of flavor of a rich caramel...

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The “Pie Whisperer” Shares Her 1-Ingredient Upgrade for the Best Apple Pie

October 21, 2025

I adore baking pies—the sense of accomplishment that comes from pulling one out of the oven is unmatched, a delicious reward for my effort and patience. And despite my decades...