Blog

I Make My Grandma’s 3-Ingredient Sausage Bread for Cozy Winter Mornings

December 17, 2025

Just three ingredients (frozen bread dough, sausage, and mozzarella) yield a filling, flavorful breakfast loaf that’s easy to make at home. The bread bakes up golden and fluffy, with melty...

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These Bakery-Worthy Cookies Are So Much Easier Than They Look

December 17, 2025

In Michigan, the growing season for apricots—­a favorite fruit at the Lebanese table—­is fleeting, so we hoard them from the moment they ripen and turn them into preserves to enjoy...

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I Tried Martha Stewart’s Popular Eggnog Recipe, and I’m Making It All Holiday Season

December 17, 2025

Before TikTok recipes and Instagram-worthy cocktails took over, we had the classics—the cocktails our parents and grandparents swore by. Martha Stewart’s Original Eggnog is one of those recipes. It’s been...

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Anthony Bourdain’s 5-Ingredient Winter Side Dish Is My Forever Favorite

December 17, 2025

When it comes to holiday meals, I’m all about the sides. From creamy mashed potatoes and mac and cheese to Brussels sprouts, and every sweet and savory dish in between,...

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7 Sheet Pan Chicken Dinners You Can Get in the Oven in 20 Minutes or Less

December 17, 2025

Simply Recipes / Sally Vargas “The beauty of this dish is that it’s the whole meal. You’ve got protein, starch, and some fresh produce all cooking on the same sheet...