5 Fall Dinners That Are Super Quick and Easy

Finally! The back-to-school rush feels manageable, just in time for thinking about Halloween costumes, Thanksgiving dinner, and the holidays. Although it’s been decades since I had summers off, I still manage to let go of a lot of things I typically keep dialed in. The house is a mess, the cupboards are a disaster, the laundry piles up, and meals are a little more ad-hoc.

It’s only now, the first week into October, that I’m getting around to some of my to-do list that collected cobwebs and dust bunnies over the summer. First stop? Organize my pantry, use up those odds and ends that are nearing their best-by dates, and prioritize using up instead of buying new (this should also help with my to-do of staying on budget).

This week, we’ll be eating a few pantry meals and using up some choice produce. Luckily, these recipes are so delicious, it doesn’t have to feel like a chore. Plus, they’re quick and easy—perfect for a busy weeknight.