15 Hanukkah Dinners Beyond Latkes (But Latkes Are Here, Too)

Hanukkah is just around the corner, and with eight nights of celebrations, I’m in constant “hostess” mode. Don’t get me wrong—hosting brings me joy (and chaos!). I love planning my holiday menus with guests dietary preferences, seasonality, and the ability to prep ahead in mind.

Whether you are cooking for a few guests or for a crowd, having a variety of recipes to help celebrate the holiday is crucial—especially when the traditional foods are fried in oil. To balance it out, I’m sharing my favorite indulgent, fried dishes, zippy salads to cleanse the palate, and make-ahead mains to make this Hanukkah stress-free. Many of these recipes can carry you through the entire holiday season and well into winter, with hearty, comforting dishes that feature seasonal produce.